Plum recipes

Taken from their new cookbook about cooking over fire, Sarit Packer and Itamar Srulovich of Honey & Co bring a Levantine twist to BBQ sauce

You can make this with hazelnuts or new-season cobnuts

A recipe for plum, blackberry and bay friand bake from Yotam Ottolenghi's new cookbook, Ottolenghi Simple. Friands are the light, moist almond cakes popular in Australia, New Zealand and France.

Ripe juicy plums, pistachio frangipane and flaky pastry – Benjamina Ebuehi's recipe is a triple threat of delicious elements

A muesli recipe from Trine Hahnemann's Copenhagen Food: "Most cafés that are open in the morning will serve yogurt with fruit compote and muesli or granola. Here is my signature muesli recipe with rye bread."

This fruity jam is wonderful served with scones and clotted cream, or layered into a Victoria sandwich

Jamie Oliver's 5 ingredient recipe for a showstopping tarte tatin

A moreish seasonal recipe that makes a great dessert or brunch dish

Faiza Hayani Bellili's's recipe for caramelised plum upside-down cake comes from Together, a cookbook organised by Meghan, Duchess of Sussex, in aid of the Hubb Community Kitchen, set up for women displaced by the Grenfell Tower fire

Tart plums & delicate lavender are the perfect addition to sweet baklava

Best served in an old-fashioned crystal bowl

Cool off with this healthy - and yummy - alternative to an ice lolly

A festive tart with the flavours of cinnamon, cloves and orange

A quintessential pork pie recipe accompanied by a fruity plum chutney